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Hot Shrimp Ingredients: 1 lb shrimp, green onion, ginger Seasonings/Source: 2T Soy Sauce, 2T Vinegar, 1T sugar, 1/2C water |
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| Method: Step1: Cook shrimp in the boiled water for 10 minutes, then take them out. Step2: Mix all the sources: 2T soy sauce, 2T vinegar, 1T sugar, 1/2C water plus 1T chopped ginger and1T chopped green onion. Step3: Heat the abouve mixture to boil then put in the bowl for dipping source. |
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